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Food Technology

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Quick Overview

  • University University of Applied Sciences and Arts Ostwestfalen-Lippe
  • Degree Bachelor
  • Degree Bachelor of Science, B.Sc.
  • Study Type Undergraduate
  • Mode of admission without admission restriction
  • Beginning Students First-year students can only apply or register for the winter semester.
  • Standard period of study (amount) 6 semesters
  • Study Mode (elucidation) dual system; full time
  • Location (main / branches campus) Lemgo
  • Admission semester winter semester
  • Subject

    Das Food Technology gehört zum Studienbereiche Food Technology der Fächergruppe Engineering Sciences.

    Weitere Informationen zum Studienbereich Food Technology.

    Weitere Informationen zur Fächergruppe Engineering Sciences.

    Food Technology

  • Areas of Concentration Bakery and confectionery technology, Beverage Technology, Technology of Protein-based Foods

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