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Food technology

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Quick Overview

  • University Anhalt University of Applied Sciences
  • Degree Master
  • Degree Master of Science, M.Sc.
  • Study Type Second cycle
  • Mode of admission selection procedure / qualifying examination
  • Application Deadline for Selection Process 15.09.2025 — 01.03.2026
    An der HS Anhalt gibt es keinen NC, jedoch Zulassungsbeschränkungen für einzelne Studiengänge (NC ≙ Zulassungsbeschränkung). Nähere Informationen zu den Zulassungsbeschränkungen und ggf. abweichenden Bewerbungszeiträumen entnehmen Sie bitte dem Studienangebot. https://www.hs-anhalt.de/nc/studieren/orientierung/studienangebot.html
  • Standard period of study (amount) 3 semesters
  • Study Mode (elucidation) dual system; full time; including practical semester
  • Location (main / branches campus) Köthen
  • Admission semester summer and winter semester
  • Subject

    Das Food Technology gehört zum Studienbereiche Food Technology der Fächergruppe Engineering Sciences.

    Weitere Informationen zum Studienbereich Food Technology.

    Weitere Informationen zur Fächergruppe Engineering Sciences.

     Food Technology

  • Field of study
    • Target group The admissions requirement is a qualified certificate of academic degree in Food Technology or comparable degree courses
    • Main instruction language German
  • Access and Admission Requirements
    • Mode of admission selection procedure / qualifying examination
    • Admission semester summer and winter semester
    • Admission requirements are a qualified certificate of academic degree in food technology, or comparable degree courses with a standard period of study of at least 7 semesters.

      For applicants whose Bachelor's degree course comprised fewer than 210 ECTS, additional modules amounting to up to 30 ECTS can be specified and completed.
      more information regarding admission requirements
    • Completion of first university degree Bachelor/Bakkalaureus, Diplom, Diplom (FH)
      (and other qualifications, provided that they are recognised as being equivalent)

      Minimum requirements for first university degree:
      • Minimum grade: 2.50
      • Minimum number of semesters: 6 semesters
      • Required ECTS credits: 180
    • Required language skills
    • Required minimum language skills that must be proven by passing one or more of the following language tests:
      • DSH2, TestDaF-4xTDN4, ggf. gleichwertige Sprachnachweise (deutsch)
    • Further admission requirements CV
  • Programme Dates and Deadlines
    • Sommersemester 2026
      • Lecture period
      • 07.04.2026 — 17.07.2026
        • Application Deadline for Selection Process 15.09.2025 — 01.03.2026
          An der HS Anhalt gibt es keinen NC, jedoch Zulassungsbeschränkungen für einzelne Studiengänge (NC ≙ Zulassungsbeschränkung). Nähere Informationen zu den Zulassungsbeschränkungen und ggf. abweichenden Bewerbungszeiträumen entnehmen Sie bitte dem Studienangebot. https://www.hs-anhalt.de/nc/studieren/orientierung/studienangebot.html
    • Wintersemester 2025/2026
      • Lecture period
      • 06.10.2025 — 30.01.2026
        • Application Deadline for Selection Process The deadline for the Winter Semester 2025/2026 has expired
  • Tuition Fee
    • Annotation to the tuition fee EUR 272.40 (EUR 96.00 semester contribution + EUR 176.40 semester ticket)
  • Contact / contact person

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